01·
Beans roasted nearby
Our house blend is roasted within twenty miles of the door, by a small Midlands roastery we've worked with for years.
N°02 / Our Story
We opened with one idea: a proper village cafe run by people who actually live here. Somewhere to call your own.
02·
Honest village kitchen
A short, seasonal menu built around Leicestershire growers, butchers and bakers. Pie of the day. Proper Sunday roasts.
03·
Cakes baked that morning
Victoria sponge, lemon drizzle, brownies and scones, pulled from the oven before the doors open. Always something warm under the glass dome.
04·
A village living room
Free wifi for working mornings, long tables for big lunches and a snug back room when you've something to celebrate.
